Ekia

EKIA Roncal cheese wedge

Name: EKIA Roncal cheese wedge
Brand: Ekia
Price: 9.80 EUR
Availability: InStock

€9.80

VAT included

Wedge of Roncal cheese from Ekia, made in the Roncal valley from raw sheep's milk: firm, intense and slightly sharp, with a buttery note. For a cheese board, with quince, walnuts or a Navarrese red.

Shipping €5.95 across mainland Spain in 24–48 h (not to the Canary Islands or the Balearic Islands)
In-store pickup: Calle Estafeta, 70, Pamplona
Selected and tasted at our shop

Details

Category: Cheeses
Producer: Ekia
Origin: [Location], Navarre

Shipping and returns

Delivery across mainland Spain in 24–48 h (we do not deliver to the Canary Islands or the Balearic Islands). Shipping: €5.95 up to 5 kg; free over €70. Over 5 kg: price on request. See the shipping and returns conditions.

Pairing

What to enjoy it with

Cheese · Jam
With fig jam or quince paste
with a crianza red
The sweetness balances the saltiness and intensity of the cheese, and the aged red adds structure.
AIDIN olive oil jamView product →
Cheese · Nuts
With walnuts and honey
with a sweet wine or a muscat
A classic way to finish a meal: crunchy, sweet and creamy all at once.
IRULAR tomato jamView product →
Cheese · Cured meat
With ham or chorizo
with a young garnacha
The board of always: cheese, cured meat and bread, with a fruity wine.
SALAMANCA 100% Iberian acorn-fed salchichónView product →