Beola

BEOLA Pork liver pâté with mushrooms

Name: BEOLA Pork liver pâté with mushrooms
Brand: Beola
Price: 4.50 EUR
Availability: InStock

€4.50

VAT included

Pork liver pâté with mushrooms: smooth, with a homemade flavour and a woodland aroma.

Shipping €5.95 across mainland Spain in 24–48 h (not to the Canary Islands or the Balearic Islands)
In-store pickup: Calle Estafeta, 70, Pamplona
Selected and tasted at our shop

Details

Category: Ready meals
Producer: Beola
Origin: [Location], Navarre

Shipping and returns

Delivery across mainland Spain in 24–48 h (we do not deliver to the Canary Islands or the Balearic Islands). Shipping: €5.95 up to 5 kg; free over €70. Over 5 kg: price on request. See the shipping and returns conditions.

Pairing

What to enjoy it with

Pâté · Jam · Young red
Arbizu country pâté or Beola liver pâté
with Aidin caramelised onion jam and Unsi Terrazas Garnacha Tinta
Caramelised onion adds sweetness and contrast to the pâté. A young, fruity garnacha rounds off a simple, well-balanced aperitif.
UNSI RED TERRAZAS RED GARNACHAView product →
Ready meal · Bread
Heat and serve with bread
with a young red
Warm it gently, serve with crusty bread and your meal is ready.
CHIVITE Red Colección 125View product →
Ready meal · Salad
With a green salad
with a fresh white
A simple salad refreshes and balances a hearty dish.
NAVARRICO CRISTAL 106 ml BLACK LABEL LIMITED PRODUCTIONView product →